Last night before bed, I made a batch of scotcheroos. This morning I divided the pan into 6 pieces, and then cut those into slices and made 6 plates of them. Two or three more pans of scotcheroos should do it. In a few I'll start the dough for the peanut blossoms and get that mixed up and popped in the fridge. Then another pan of scotcheroos so they can sit and harden for a few hours

Leave a comment